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    May 20, 2013 |Story| Los Angeles Times
  1. Recipe: Stonehill Tavern Kobe burger

     
      Stonehill Tavern Kobe burger Total time: 3 hours, plus overnight standing time Serves: 4 Note: From chef-partner Michael Mina of Stonehill Tavern. You don't have to make all parts of this showstopping burger -- the buns, ketchup or mayonnaise can be...

    Tags: Onions, Foods and Beverages, Los Angeles, Ketchup, Aioli

  2. May 14, 2013 |Story| McClatchy-Tribune
  3. Steak: It's all about the sear

    The Blade
    At some point in our long-distant past, an ancestor of the cow fell or strayed into a fire. A nearby caveman, drawn by the delectable odor, sampled a taste and decided it was very, very good. And then he invented ketchup. Ever since then, steak has been...

    Tags: Thyme, Steaks, Foods and Beverages, Butter, Parsley

  4. May 10, 2013 |Story| Baltimore Sun
  5. Bring the Preakness to your party with these recipes

    If you won't be in the Grandstand at Pimlico, you can still celebrate the 138th running of the Preakness Stakes in style with a black-and-gold party. Black and gold — the colors of the Calvert family — pop up everywhere at the Preakness, from...

    Tags: Bolton Hill, Preakness Stakes, Olives, Butter, Pimlico

  6. May 1, 2013 |Column| Chicago Tribune
  7. Searching for sunshine cake

    Q: A bit of a long shot here. I'm writing from outside London, UK, and am trying to trace a recipe that appeared in the Chicago Tribune back in the '50s/'60s. Told you it was a long shot! I'm looking for a recipe that appeared way back when ... it's "Apricot Sunshine Cake." Apparently it's a sponge cake base with apricot/orange (kind of gel) frosting, and real whipped cream dollops on top. A dear friend's mother cut it out of your paper all those years ago but the recipe has been lost. My friend was hoping to bake this cake for her 55th wedding anniversary which is June 7, so the race is on to find it! I don't have access to the archives and I don't even know if the recipe can be found on there but I thought I'd give it a try anyway.
    Q: A bit of a long shot here. I'm writing from outside London, UK, and am trying to trace a recipe that appeared in the Chicago Tribune back in the '50s/'60s. Told you it was a long shot! I'm looking for a recipe that appeared way back when ... it's...

    Tags: Whipping Cream, Newspapers, Egg Whites, Chicago Tribune, Michigan Avenue

  8. Apr 30, 2013 |Story| McClatchy-Tribune
  9. Chef at Annata Wine Bar happy to be always experimenting

    The Press of Atlantic City, Pleasantville, N.J.
    Matt Brunozzi grew up in a food-loving family. His family heritage is Italian, and there were the traditional staples at Sunday dinner. But when the family dined out, his parents would encourage Matt and his siblings to be adventurous and try new dishes...

    Tags: Onions, Foods and Beverages, Travel, Aquaculture, Restaurants

  10. May 9, 2013 |Story| Los Angeles Times
  11. Recipe: Turkey pot pie

     
      Total time: 2 hours Servings: 8 to 10 Note: Adapted from Bradley Ogden's recipe for chicken pot pie from his first book, "Breakfast, Lunch & Dinner." 1 3/4 cups flour, divided 3 tablespoons chopped fresh herbs (a mixture of parsley, chives,...

    Tags: Turkey (animal), Onions, Leeks, Potatoes, Cheese Corn

  12. May 8, 2013 |Story| Chicago Tribune
  13. A miracle of spring

    When you're 8, you know, spring isn't yet a perennial miracle. It's a fresh miracle, one that marvelously seems to happen spontaneously every year. You haven't yet learned to count on it.
    Special to Tribune Newspapers
    When you're 8, you know, spring isn't yet a perennial miracle. It's a fresh miracle, one that marvelously seems to happen spontaneously every year. You haven't yet learned to count on it. The thatch of violets that grew along the shady west side of...

    Tags: Egg Whites, Oranges, Mother's Day

  14. May 8, 2013 |Story| McClatchy-Tribune
  15. COOK OF THE WEEK RECIPES: Roye Landford's

    Northeast Mississippi Daily Journal, Tupelo
    Shrimp, Corn and Tomato Stew 2 sticks butter 3/4 cup all-purpose flour 2 medium onions, finely chopped 4 ribs celery, finely chopped 1 large green bell pepper, finely chopped 4 garlic cloves, minced 1 (28-ounce) can diced tomatoes 1 (14-...

    Tags: Baked Ham, Foods and Beverages, Onions, French Bread, Ham

  16. May 8, 2013 |Story| South Florida Sun-Sentinel
  17. Recipe: White Chocolate Beet Mousse

    White Chocolate Beet Mousse Chef Sarah Sipe suggests serving the mousse with angel food cake or chocolate wafer cookies and fresh raspberries or a raspberry sauce. 3 medium beets Olive oil, for roasting 2 1/2 cups heavy cream, divided 1 pound best...

    Tags: Beets, White Chocolate

  18. May 8, 2013 |Story| McClatchy-Tribune
  19. Readers share their moms' best recipes

    The Dominion Post, Morgantown, W.Va.
    "Just like mom used to make." Those words have been used to sell everything from restaurant meat loaf to frozen dinners. And for good reason -- most of us have at least one dish that makes us think of home. That special something your mother used to...

    Tags: Onions, Foods and Beverages, Margarine, Cream Cheese, Apples

  20. Apr 24, 2013 |Story| Reuters
  21. Gut bugs are implicated in heart attacks and stroke

    Reuters
    By Sharon Begley NEW YORK, April 24 (Reuters) - Thousands of heart attack victims every year have none of the notorious risk factors before their crisis - not high cholesterol, not unhealthy triglycerides. Now the search for the mystery culprits has...

    Tags: Johns Hopkins University, Healthcare Provider, Death, Heart Attack, Cardiologists

  22. Apr 24, 2013 |Story| McClatchy-Tribune
  23. South Abington Twp. woman's Cream Wafers satisfy sweet tooth

    The Times-Tribune, Scranton, Pa.
    For anyone who loves Oreos and other types of cream-filled goodies, this is a Local Flavor: Recipes We Love entry you'll want to pay close attention to. This week, the contest spotlights South Abington Twp. resident Kathryn Owens' Cream Wafers,...

    Tags: Margarine, Chocolate Cake, Religion and Belief, Butter, Christian Orthodoxy

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