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A collection of news and information related to Lactose Intolerance published by this site and its partners.

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    Jun 5, 2013 |Story| Chicago Tribune

  1. Greek culture

    We spoon up so much yogurt at breakfast, lunch and dinner that we spent $7.3 billion on the tart stuff last year.
    We spoon up so much yogurt at breakfast, lunch and dinner that we spent $7.3 billion on the tart stuff last year. Its creamy texture and good-for-your-gut benefits are draws. So are the varieties: full fat, nonfat and low fat; organic and conventional;...

    Tags: Lifestyle and Leisure, Salt, Salads, Onions, Apricots

    2. Apr 29, 2013 |Story| South Florida Sun-Sentinel

  2. Q&A: Ask the pediatrician! Dr. Diana Blythe answers your questions about kids' health

    <em>Have a question for Dr. Blythe? Write to her at AskThePediatrician@tribune.com. For more information on Dr. Blythe, go to <a href="http://pediatricassociates.com/" target="_blank">pediatricassociates.com</a>.</em>
    Have a question for Dr. Blythe? Write to her at AskThePediatrician@tribune.com. For more information on Dr. Blythe, go to pediatricassociates.com. April 29, 2013 Q: My 5-year-old daughter just had her adenoids and tonsils removed because of snoring...

    Tags: Mineral Supplements, Dizziness, Menarche, Vitamin Therapy, Dermatologists

    3. Apr 3, 2013 |Story| Baltimore Sun

  3. Cleansing can be good if not too extreme

    Does eliminating specific foods from the diet, such as sugar or wheat, provide health benefits? Such cleansing has become a popular way for people to lose weight, boost energy and eat more healthfully. Liz Lipski, academic director for the Master of Science degree in nutrition and integrative health at Maryland University of Integrative Health, believes cleanses can be beneficial if they are not too extreme.
    Does eliminating specific foods from the diet, such as sugar or wheat, provide health benefits? Such cleansing has become a popular way for people to lose weight, boost energy and eat more healthfully. Liz Lipski, academic director for the Master of...

    Tags: Drugs and Medicines, Celiac Disease, Prescription Drugs, Organic Foods, Arthritis

    4. Apr 2, 2013 |Story| Los Angeles Times

  4. Milk allergy alert and recall issued for NuGO nondairy bars

    Lifestyle Evolution Inc. has voluntarily recalled a number of its NuGO nondairy bars because the products contain milk, according to the U.S. Food and Drug Administration.
    Lifestyle Evolution Inc. has voluntarily recalled a number of its NuGO nondairy bars because the products contain milk, according to the U.S. Food and Drug Administration. Individuals with allergies to dairy run the risk of serious or life-threatening...

    Tags: Peanut Butter, Product Recalls, Allergies, Food and Drug Administration

    5. Mar 13, 2013 |Column| Chicago Tribune

  5. Bears rebuilding only on surface

    Big yellow construction trucks in the parking lot outside his office greet Bears coach Marc Trestman every morning.
    Big yellow construction trucks in the parking lot outside his office greet Bears coach Marc Trestman every morning. Giant mounds of dirt surround the Bears' headquarters. Part of the team's Lake Forest facility remains off limits as major renovations...

    Tags: Marc Trestman, Chicago Bears, Mike Tice, NFL Draft, NFL Pro Bowl

    6. Mar 19, 2013 |Column| Herald Mail

  6. Colorful foods can lead to good health

    If your healthy eating plan has been on hiatus, it is time to get back on track to making healthful choices.  A motivator to eating right could be eating right with color. When you include all the colors of MyPlate (www.choosemyplate.gov) you are headed...

    Tags: Breads, Lifestyle and Leisure, Healthy Diet, Salads, Calcium

    7. Feb 20, 2013 |Story| Chicago Tribune

  7. Ditching dairy

    "Canned salmon: It does a body good" doesn't pack quite the same punch as that other slogan.
    "Canned salmon: It does a body good" doesn't pack quite the same punch as that other slogan. "Got edamame?" Not much better. They're worth remembering though, given a growing movement away from milk. Consumption is at its lowest level in 36 years,...

    Tags: Food Industry, Calcium, Vitamin D, Physical Conditions, Diets and Dieting

    8. Feb 4, 2013 |Story| Baltimore Sun

  8. Ellicott City's One Dish Cuisine is devoted to those with food allergies

    For Maureen Burke, &ldquo;gluten-free&rdquo; is not just the latest diet trend <em>--</em> it&rsquo;s a way of life.
    For Maureen Burke, “gluten-free” is not just the latest diet trend -- it’s a way of life. Since being diagnosed with celiac disease in the late 1980s, Burke has wrestled with her intolerance of gluten. And now, as chef and owner of One...

    Tags: Celiac Disease, Lifestyle and Leisure, Martin Luther King Jr., Physical Conditions, BPA Contamination and Investigations

    9. Dec 24, 2012 |Story| Imperial Valley Press Online

  9. How much did Santa eat last night?

    How many cookies and how many glasses of milk does Santa drink on Christmas Eve? He would have to get a stomach ache. — True-Believer, El Centro A sweet little girl asked us this question, and it seemed like a great one for such a fine Christmas...

    Tags: Republic of Ireland, Santa Claus (fictional character), Germany, France, Google Inc.

    10. Nov 15, 2012 |Column| Chicago Tribune

  10. Reservations please

    Here's something you may not know about Open Table, the predominant online restaurant reservations system: When you book a table through the Open Table website, the restaurant is charged $1 per seated guest &mdash; so if you show up as a foursome, that's $4 off the restaurant's bottom line.
    Here's something you may not know about Open Table, the predominant online restaurant reservations system: When you book a table through the Open Table website, the restaurant is charged $1 per seated guest — so if you show up as a foursome, that'...

    Tags: New Products, Tru, Marketing, Apple iPad, Computing and Information Technology Industry

    11. Nov 26, 2012 |Story| Chicago Tribune

  11. Lactose intolerance: When drinking school milk makes students feel sick

    Khalil Beckwith has never been formally diagnosed with lactose intolerance. He just knows that drinking milk makes him feel lousy.
    Khalil Beckwith has never been formally diagnosed with lactose intolerance. He just knows that drinking milk makes him feel lousy. "When I drink milk with nothing else ... finishing the carton can be a nauseating endeavor," said Beckwith, a senior at...

    Tags: Pediatrics, Medical Research, Colleges and Universities, U.S. Centers for Disease Control and Prevention, Teaching and Learning

    12. Nov 30, 2012 |Story| WGN-AM

  12. Friday, November 30, 2012

    5:30 - 9 a.m.  Jonathon Brandmeier 7:05 a.m.  Lower Wacker Drive reopens today!  Johnny B welcomes Governor Pat Quinn to talk about the completion of the 300 million dollar project.  9 a.m. - 12 p.m.  Mike McConnell  10:05 a.m.  Mike McConnell...

    Tags: Weather, Chicago Tribune, Tom Skilling, Illinois Governor, Viagra (drug)

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Lactose Intolerance Photos
Price per ounce: 3 cents Calories per glass: 150 Fat pe...
(July 14, 2011)
Whole milk
Instead of loading up on ice cream and sugary drinks (e...
(May 27, 2011)
Make your own dessert, shakes